Liège Waffles

Liège Waffles is a Belgian speciality where the coarse sugar caramelises by heating up the waffle iron.

Liège Waffles are patterned to give a characteristic size, shape and surface impression.  

Waffle offer

- Liège waffles

possible to combine with the following ingredients:

- Nutella

- Cinnamon/sugar

- warm liquid chocolate

- icing sugar    

Chimney cake offer

Variations

- sugar & cinnamon

- cacao

- poppy seeds

- poppy-coco

- coco    

Chimney Cake

CHIMNEY KUCHEN, BAUMSTRIEZEL, KÜRTÖS KALÁCS, TRDELNIK, KURTOSH, HORN KUCHEN, KUCHEN SZÉKELY, UNGARISCH TWISTER, КУРТОШ КАЛАЧ, COZONAC SECUIESC, CHIMNEY KUCHEN, BAUMSTRIEZEL, KÜRTÖS KALÁCS, TRDELNIK, KURTOSH, HORN KUCHEN, KUCHEN SZÉKELY, UNGARISCH TWISTER, КУРТОШ КАЛАЧ, COZONAC SECUIESC

There are many names for this sweet, crispy, fluffy and irresistible sweet pastry. A traditional speciality (Kűrtőskalács) from Transylvania.

Chimney cake is made from sweet, yeast dough. The fresh yeast dough is cut in stripes, wrapped around maple spears and baked in the oven.